“Expertly prepared cuisine.”Carl “Butch” Antolini, West Virginia South, June July 2007
“Blackwells Restaurant is a hidden gem.”Carl “Butch” Antolini, West Virginia South, June July 2007
“Blackwell’s perceptively walks the line between sophistication and simplicity.”Sarah Elkins, Greenbrier Valley Quarterly, Spring 2007
“The wine list offers a surprising number of wines by the glass at reasonable prices.”Sarah Elkins, Greenbrier Valley Quarterly, Spring 2007
“The very best food and atmosphere in the Greenbrier Valley. Overlook the golf course & mountains inside or out on the porch. Wonderful service. Features a Sunday brunch comparable to none! Seafood and steaks creatively prepared by a 5 – star chef. Truly worth a visit.” Yahoo! Local Review 9/2007
“Fresh flowers, attention to details and a casual atmosphere are all included.”Carl “Butch” Antolini, West Virginia South, June July 2007
“World class yet affordable.”Carl “Butch” Antolini, West Virginia South, June July 2007
Reviews & Pictures
“Expertly prepared cuisine.”Carl “Butch” Antolini, West Virginia South, June July 2007
“Blackwells Restaurant is a hidden gem.”Carl “Butch” Antolini, West Virginia South, June July 2007
“Blackwell’s perceptively walks the line between sophistication and simplicity.”Sarah Elkins, Greenbrier Valley Quarterly, Spring 2007
“The wine list offers a surprising number of wines by the glass at reasonable prices.”Sarah Elkins, Greenbrier Valley Quarterly, Spring 2007
“The very best food and atmosphere in the Greenbrier Valley. Overlook the golf course & mountains inside or out on the porch. Wonderful service. Features a Sunday brunch comparable to none! Seafood and steaks creatively prepared by a 5 – star chef. Truly worth a visit.” Yahoo! Local Review 9/2007
“Fresh flowers, attention to details and a casual atmosphere are all included.”Carl “Butch” Antolini, West Virginia South, June July 2007
“World class yet affordable.”Carl “Butch” Antolini, West Virginia South, June July 2007